with MARIGOLD LADY GENERAL Full Cream Sweetened Condensed Milk
Air Fried Chicken Tenders
Made With MARIGOLD
DAWN Sweetened Beverage Creamer
Ingredients
500g chicken tenders
125g aged cheddar cheese, shredded
150g unsweetened corn flakes
1 can MARIGOLD DAWN Sweetened Beverage Creamer
Salt and pepper to taste
Method
1
Rinse and pat dry chicken tenders. Season with salt and pepper.
2
In a mixing bowl, crush the corn flakes and add cheese. Combine well.
3
In a separate bowl, dip the chicken tenders in MARIGOLD Sweetened Creamer and let the excess drip off.
4
Next, coat the chicken tenders in the corn flakes cheese mixture. The creamer will help bind the dry mixture to the chicken.
5
Gently place chicken tenders in air fryer at 160°C for 15 minutes.
6
Cook them in batches and do not overcrowd them for best results.
7
Serve immediately and enjoy.
Credits
BB (honeybeesweets)
Watch The Tutorial
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